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White, semi-wholewheat and wholewheat pasta

Semi-wholewheat Fusilli

Lazzaretti Lazzaretti

6-8min

500g
Per 100g of product
Energy 1462 kJ - 345kcal
Fat 1,5 g
of which saturates 0,2 g
Carbohydrate 73,8 g
of which sugars 1,5 g
Protein 11,1 g
Fibre 4 g
Salt 0 g
Focus on business know-how :

This pasta is dried the old-fashioned way using a slow, low-temperature method.

Tips and tricks :

Cook for 6-8 min in salted boiling water.

Ingredients :
Organic durum semi-wholewheat semolina
Allergens :
Contains gluten.
Possible traces of egg and soya.

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odio libero consectetur Nullam leo elit.