Master pasta craftsmen, organic artisan pasta manufacturer
Organic Artisanal Manufacturing
A traditional production method
What determines the quality of a processed product – manufacturing aside – is the quality of its ingredients…
Where to find us
Vegan pasta range made in France (Avignon county) “The goodness of legumes, the pleasure of pasta” A range made with nothing but legumes: chickpeas – red lentils – green lentils Not forgetting the latest addition to the range: fusilli made with 100% beluga lentils or...read more
Subscribe to our newsletter
Join us broadcast and receive our latest news.